Agriculture
Agriculture is one of the traditional economic activities in Estonia. It has provided us with food for millennia. Agriculture continues to be important in Estonia, supplying food for not just our own people but for other countries as well, and providing jobs for many local people.
The statistics give an overview of agriculture in Estonia by month, quarter and year. Statistics Estonia publishes agricultural indicators for Estonia as a whole and for counties, covering:
- crop farming (areas, production, fertilisation)
- animal farming (livestock, production, purchase prices)
- milk use (production of milk products)
- organic farming
- agricultural income indicators (value of output, costs, value added)
- sale and rental prices of agricultural land
- consumption of agricultural products
- labour force and other gainful activities
- production methods
- sizes and types of agricultural holdings
Agricultural statistics are used to assess the situation of the sector, monitor production and consumption trends as well as food security.
- The economic accounts for agriculture are a key input to national accounts.
- The statistics on agricultural land prices reflect how direct support paid to agricultural producers affects the price of land.
- Data on agricultural production and purchase prices are used in the economic accounts for agriculture.
- Consumption data reflect national demand and consumption trends.
- Data on agricultural production allow assessing the country’s food self-sufficiency.
A large share of agricultural statistics in the European Union are based on a common methodology. The statistics are used for analysis, to prepare development plans and to assess the effectiveness of the EU Common Agricultural Policy.
Agricultural statistics are also vital for other domains. Agricultural indicators are used, for example, in the compilation of the national greenhouse gas emission inventories and in reports required under the EU Nitrates Directive, the Water Framework Directive and the HELCOM Baltic Sea Action Plan.
Agricultural land and area under crops, 2024–2026
Unit: hectares
| 2024 | 2025 | 2026 | |
|---|---|---|---|
| Utilised Agricultural Area | 982,440 | 982,063 | 981,679 |
| Arable land | 705,400 | 704,889 | 708,683 |
| Cereals for the production of grain | 349,184 | 346,620 | 333,612 |
| Wheat | 173,320 | 186,271 | 177,016 |
| Common winter wheat | 139,999 | 158,961 | 148,661 |
| Common spring wheat | 33,321 | 27,311 | 28,355 |
| Rye | 18,235 | 17,944 | 10,075 |
| Barley | 95,056 | 79,681 | 81,913 |
| Winter barley | 30,947 | 30,022 | 30,129 |
| Spring barley | 64,109 | 49,658 | 51,785 |
| Oats | 48,358 | 48,660 | 47,208 |
| Spring cereal mixtures | 905 | 137 | 177 |
| Triticale | 6,368 | 6,961 | 7,872 |
| Buckwheat | 6,943 | 6,966 | 9,350 |
| Dry pulses | 60,414 | 65,441 | 63,102 |
| Field peas | 49,675 | 49,632 | 38,089 |
| Field beans | 10,682 | 15,715 | 24,776 |
| Other dry pulses | 57 | 94 | 237 |
| Potatoes | 3,176 | 3,167 | 3,151 |
| Fodder root crops | 33 | 94 | 119 |
| Industrial crops | 66,579 | 73,102 | 77,691 |
| Rape and turnip rape seeds | 60,247 | 61,920 | 66,373 |
| Winter rape and turnip rape seeds | 47,489 | 55,008 | 54,021 |
| Spring rape and turnip rape seeds | 12,758 | 6,912 | 12,352 |
| Linseed (oilfax) | 88 | 129 | 97 |
| Hemp | 4,067 | 8,734 | 8,663 |
| Aromatic, medicinal and culinary plants | 760 | 539 | 991 |
| Other industrial crops | 1,417 | 1,780 | 1,567 |
| Plants harvested green from arabe land | 205,304 | 191,077 | 202,638 |
| Green maize | 21,325 | 20,873 | 23,891 |
| Cereals and dried pulses harvested green | 19,957 | 21,575 | 21,189 |
| Other plants harvested green from arable land | 3,780 | 3,466 | 2,804 |
Crop production per inhabitant, 2021–2025
Unit: kg
| 2021 | 2022 | 2023 | 2024 | 2025 | |
|---|---|---|---|---|---|
| Cereals for the production of grain | 967 | 1,148 | 879 | 948 | 1,039 |
| Potatoes | 54 | 59 | 62 | 54 | 47 |
| Vegetables | 39 | 33 | 32 | 24 | 32 |
Average price of milk, February 2025 – September 2026
Unit: euros/ton
| February 2025 | 524.48 |
|---|---|
| March 2025 | 518.75 |
| April 2025 | 518.94 |
| May 2025 | 514.00 |
| June 2025 | 507.54 |
| July 2025 | 500.78 |
| August 2025 | 498.30 |
| September 2025 | 503.73 |
| October 2025 | 508.18 |
| November 2025 | 504.81 |
| December 2025 | 500.04 |
| January 2026 | 456.87 |
| February 2026 | 438.64 |
| March 2026 | 406.36 |
| April 2026 | 400.19 |
| May 2026 | 393.93 |
| June 2026 | 389.47 |
| July 2026 | 383.21 |
| August 2026 | 383.71 |
| September 2026 | 397.81 |
The Farm Structure Survey begins in September
The Farm Structure Survey 2026 is conducted by Statistics Estonia from 1 September until 30 November. The survey provides a comprehensive overview of agriculture in Estonia. These data are required for developing agricultural policies. Agricultural holdings who are in the sample but have not answered online by 23 September will be contacted by Statistics Estonia’s interviewers by phone between 24 September and 30 November.
Estonia produced 189.5 million eggs last year, one in two eggs eaten is locally produced
According to Statistics Estonia, 189.5 million eggs were produced in Estonia in 2024, which is 6% more than the year before. The average annual egg production was 138 eggs per person. Including imported eggs, 16.2 kg or 259 eggs per person were consumed during the year.
Estonia produces 71% of the meat consumed here
According to Statistics Estonia, 76,500 tonnes of meat were produced in Estonia in 2024, which is 1% more than the year before. The average annual meat production was 56 kg per person. Including imported meat, a total of 78 kg of meat per person were consumed during the year. 71% of the meat consumed in Estonia in 2024 was locally produced.